Description
These carob buttons are free of sugar, yet are deliciously sweet made from Australian carob. Carob is naturally sweet and caffeine free making it a great alternative to chocolate. These buttons are a tasty treat on their own or can be used in any recipe requiring a creamy chocolate flavour.
Origin: Australia from local and imported ingredients
Ingredients: palm kernel oil*, soy solids (55%) carob solids (15%), emulsifier (soy lecithin) *sustainably grown and certified
Allergens: soy, may contain traces of nuts and dairy
Nutritional Table
Average per 100g
Energy (kj) 1831
Protein (g) 10
Total Fat (g) 30
Saturated (g) 30
Carbohydrates (g) 47
Sugars (g) 40
Sodium (mg) 92
