Description
Organic yellow mustard seeds have a strong aroma and a spicy, nutty flavour, however they are more mild than the brown mustard seeds. They are a key ingredient for making mustard, but are also great for canning and pickling, added to sauces, sausages and spice blends.
Origin: India
Ingredients: organic yellow mustard seeds
Allergens: no known, packed in a facility that handles known allergens