Description
Our premium chef’s blend extra virgin olive oil is sourced locally from the Hunter Valley. It has a full flavour, perfect for marinades, dressings, cooking and drizzling. It is also great for roasting, and deep and shallow frying. Add it to your homemade hummus or pesto, combine with balsamic vinegar for a delicious dip with your favourite bread.
Origin: Australia
Ingredients: olive oil
Allergens: no known
Nutritional Table
Average per 100g
Energy (kj) 3404
Protein (g) 16
Total Fat (g) 92
Saturated (g) 16
Carbohydrates (g) 0
Sugars (g) 0
Sodium (mg) 0
Omega 6 FA (mg) 5.5
Omega 3 FA (mg) 1
