Description
Handcrafted in Melbourne using 100% certified organic pure ingredients. Rich earthy notes of 72% raw Amazonico Criollo cacao beans from Peru are balanced beautifully by toffee tones of 28% evaporated coconut nectar from Java, Indonesia. Satisfy your chocolate craving with this perfectly balanced raw chocolate or give as a gift to someone special.
vegan | gluten free | refined sugar free
Origin: made in Australia
Ingredients: 72% raw cacao beans, 28% evaporated coconut nectar (all ingredients are organic)
Allergens: no known
Nutritional Table
Average per 100g
Energy (kj) 2347
Protein (g) 8.6
Total Fat (g) 43.3
Saturated (g) 27.4
Carbohydrates (g) 42.3
Sugars (g) 24.2
Sodium (mg) 78