Description
Organic yellow split peas are high in protein, fibre, vitamins and mineral. They cook more quickly than other legumes because they are split. They are great for adding to soups, rice dishes, stews, dips and salads. Yellow split peas will need to be soaked prior to cooking.
Origin: Canada
Ingredients: organic yellow split peas
Allergens: no known. May contain traces of traces of peanuts, tree nuts, soy and sesame
Nutritional Table
Average per 100g
Energy (kj) 1075
Protein (g) 20
Total Fat (g) 0
Saturated (g) 0
Carbohydrates (g) 62.9
Sugars (g) 2.9
Sodium (mg) 14
